Trapiche Cabernet Sauvignon 2023
HK$200.00
Cabernet Sauvignon
Brilliant, bold red color. Aromas of spiceand black fruits envelop the nose. In the mouth, excellent
harmony, with persistent tannins and a long, balanced finish.
Ideal to pair with roastedmeats, steamed vegetables, and semi-hard cheeses such as gouda, gruyere and edam.
24 in stock
Description
VARIETY: Cabernet Sauvignon
VINEYARDS: Selected vineyards from the eastern zone of Mendoza Province and the high zone of the Mendoza River.
WINEMAKING PROCESS:
Manual harvest.
Destemming.
Pre-fermentation coldmaceration.
Addition of selected yeasts.
Fermentation at 24°C (75°F) for 15 days.
Subtle contact with oak.
Pneumatic press.
Controlled natural malolactic fermentation.
Stabilization.
Filtration.
Bottling.
FORMATS: 750 ml – 1500 ml
TASTING NOTES: Brilliant, bold red color. Aromas of spiceand black fruits envelop the nose. In the mouth, excellent
harmony, with persistent tannins and a long, balanced finish.
FOOD PAIRING: Ideal to pair with roastedmeats, steamed vegetables, and semi-hard cheeses such as gouda, gruyere and edam.
SERVING TEMPERATURE: 16°C – 18°C (61°F – 64°F)
